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My review
Peach Salad with Raspberry Vinaigrette
Elaine Sammeroff
"Real light and refreshing either as starter or side salad. Easily doubles. I have used Parmesan instead of Asiago cheese. Nuts can be left out. I have also used pecans."
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Ingredients
10 m servings 169 calsOriginal recipe yields 4 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 169 calories; 8.2 g fat; 19.8 g carbohydrates; 6.4 g protein; 6 mg cholesterol; 576 mg sodium. Full nutrition
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Reviews
Read all reviews 1820 Ratings
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Most helpful positive review
8/25/2013
I had to improvise a lot with this recipe to use what I had on hand. I used red leaf lettuce, green onion, parmesan cheese and nectarines instead of peaches. I did use the almonds, but I toast...
Most helpful critical review
10/26/2014
A very colorful and attractive salad. It wasn’t bad, but not one that I would make again. Sorry.
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8/25/2013
I had to improvise a lot with this recipe to use what I had on hand. I used red leaf lettuce, green onion, parmesan cheese and nectarines instead of peaches. I did use the almonds, but I toast...
10/26/2014
A very colorful and attractive salad. It wasn’t bad, but not one that I would make again. Sorry.
8/1/2015
This was good. All 3 of us (hubby, teenager, & myself) liked it. It was not as good as my memory of a nectarine or peach salad that had blue cheese, but was otherwise very similar to this, tha...
7/20/2015
Excellent salad to use with fresh peaches. I added some fresh picked blueberries and some crumbled feta. Light fresh and delicious!
7/17/2015
Recipe Group: Tried this out on the family tonight, it was good but not amazing. I did use chives instead of red onion for our taste preference. I made Raspberry Vinaigrette II from this site, w...
7/17/2015
I made this for Recipe Group July 17. If not for that I might not have tried this particular salad. I'm glad I did because the flavor combo was good and I would definitely make it again if I had...
7/16/2015
We liked this recipe. I used ingredients I had on hand which was a spring mix containing some spinach vs. all spinach and I used an Italian cheese blend which contained Asiago. The raspberry vi...
7/14/2015
Recipe Group Selection: 11, July 2015 ~ I made this for my lunch and enjoyed the combination of flavors. We like the lettuce/fruit mixture in salads and the raspberry vinaigrette was a nice ad...
10/13/2014
Easy and delicious. I loved it and didn't change a thing. Thanks!!