Recipes

Peach Salad with Raspberry Vinaigrette

Name: Peach Salad with Raspberry Vinaigrette
Prep time: 10 min
Total time: 10 min
Ingredients: 1 (10 ounce) package fresh spinach; 0.5 cup chopped almonds; 0.33333334326744 cup sliced red onion; 0.25 cup grated Asiago cheese; 0.5 cup raspberry vinaigrette dressing; salt and ground black pepper to taste; 2 fresh peaches, sliced

4.5

(22)

19 Reviews

11 Photos

Real light and refreshing either as starter or side salad. Easily doubles. I have used Parmesan instead of Asiago cheese. Nuts can be left out. I have also used pecans.

Recipe by Elaine Sammeroff

Updated on January 28, 2022

11

Prep Time:

10 mins

Total Time:

10 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 (10 ounce) package fresh spinach
½ cup chopped almonds
⅓ cup sliced red onion
¼ cup grated Asiago cheese
½ cup raspberry vinaigrette dressing
salt and ground black pepper to taste
2 fresh peaches, sliced

Directions

Combine spinach, almonds, onion, and Asiago cheese in a large bowl. Drizzle dressing over salad and season with salt and pepper. Add peaches and toss.

Nutrition Facts (per serving)

170	Calories
8g	Fat
20g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 170
% Daily Value *
Total Fat 8g	11%
Saturated Fat 2g	9%
Cholesterol 6mg	2%
Sodium 576mg	25%
Total Carbohydrate 20g	7%
Dietary Fiber 3g	11%
Total Sugars 15g
Protein 6g
Vitamin C 42mg	210%
Calcium 157mg	12%
Iron 3mg	14%
Potassium 527mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.