KRAFT RECIPE MAKERS Verde Chicken Chili
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KRAFT RECIPE MAKERS
"Chicken, bell peppers, and onions are simmered with beans in a delicious prepared sauce, served over rice, and drizzled with filling sauce."
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Ingredients30 m servings 314 cals
Original recipe yields 8 servings
- Cook and stir chicken in hot oil in large saucepan on medium-high heat until done.
- Stir in peppers and onions; cook and stir until crisp-tender.
- Add beans, broth and Finishing Sauce; stir. Simmer 20 min; stirring occasionally.
- Serve over rice. Drizzle with Filling Sauce. Garnish with lime and cilantro.
- Substitute ground turkey for chicken breasts
- Serve topped with KRAFT Shredded Cheddar Cheese
Per Serving: 314 calories; 12 g fat; 26 g carbohydrates; 23.7 g protein; 49 mg cholesterol; 462 mg sodium. Full nutrition