Super Strawberry Trifle

4.7
(7)

This is a delicious and easy dessert to make, short in ingredients and time. This is also a no-bake dessert, which makes it a summertime favorite! Looks beautiful in a trifle bowl. Great as a birthday or holiday dessert. Depending on how many people you are serving it usually does not last more than 1 day in my house! This can also be easily modified with other fresh fruits, but strawberry is our favorite! Pound cake cake work in place of angel food. Enjoy!

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Prep Time:
20 mins
Additional Time:
4 hrs 30 mins
Total Time:
4 hrs 50 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 4 cups sliced fresh strawberries

  • 2 tablespoons white sugar

  • 3 cups cold milk

  • 2 (3.4 ounce) packages instant vanilla pudding mix

  • 1 prepared angel food cake

  • cup strawberry jam

  • 3 cups frozen whipped topping (such as Cool Whip®), thawed

  • ½ cup blueberries (Optional)

Directions

  1. Toss strawberries and sugar together in a bowl; refrigerate for 30 minutes.

  2. Beat milk and pudding mix together in a bowl with a whisk for about 2 minutes; fold whipped topping into the pudding mixture.

  3. Slice angel food cake horizontally into 3 layers. Spread strawberry jam onto cut side of 1 layer putting it together with one of the remaining layers; cut into 2 inch pieces. Spread jam onto the remaining layer and also cut into 2-inch pieces; sandwich pieces together.

  4. Layer about half the cake pieces into the bottom of a trifle bowl; top with a layer of about half the strawberries. Spread a layer of the pudding mixture atop the strawberries. Repeat layering. Top with blueberries.

  5. Cover bowl with plastic wrap and refrigerate for 4 hours.

Cook's Note:

This can be stored in refrigerator overnight before serving.

Nutrition Facts (per serving)

446 Calories
10g Fat
86g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 446
% Daily Value *
Total Fat 10g 12%
Saturated Fat 7g 37%
Cholesterol 7mg 2%
Sodium 703mg 31%
Total Carbohydrate 86g 31%
Dietary Fiber 3g 9%
Total Sugars 54g
Protein 7g
Vitamin C 50mg 250%
Calcium 184mg 14%
Iron 1mg 4%
Potassium 318mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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