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Chef John's Lasagna
August 28, 2013

I have made Chef John's Lasagna two times in the last month and both times it was a huge hit! Don't skimp on the quality of ingredients, it makes all the difference in the world. I would follow this recipe as written the first time, it is fantastic as is, but I know we all like to tweak and make it our own, I do too. Even my 1 year old grandchild was given a little to taste, and he seemed to like it. Thank you Chef John for another incredible recipe!

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