Roasted Cauliflower

Name: Roasted Cauliflower
Prep time: 10 min
Cook time: 75 min
Total time: 85 min
Ingredients: 0.25 cup butter, softened; 1 tablespoon chopped fresh dill; 1 clove garlic, minced; 1 teaspoon grated lemon zest; 0.5 teaspoon ground cumin; 0.25 teaspoon salt; 0.25 teaspoon ground black pepper; 1 large head cauliflower, leaves trimmed

4.3

(177)

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An entire head of cauliflower roasted with butter, garlic, and herbs. Can convert cauliflower-avoiders into cauliflower-lovers! A beautiful and delicious way to serve cauliflower. Never any leftovers. Can substitute low-fat butter for butter.

Recipe by farmerbrown

Published on April 2, 2019

36

Prep Time:

10 mins

Cook Time:

1 hrs 15 mins

Total Time:

1 hrs 25 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

¼ cup butter, softened
1 tablespoon chopped fresh dill
1 clove garlic, minced
1 teaspoon grated lemon zest
½ teaspoon ground cumin
¼ teaspoon salt
¼ teaspoon ground black pepper
1 large head cauliflower, leaves trimmed

Directions

Preheat oven to 350 degrees F (175 degrees C).
Mix butter, dill, garlic, lemon zest, cumin, salt, and ground black pepper in a bowl.
Cut cauliflower stem flush with the rest of the head so it can stay upright in a casserole dish. Spread butter mixture evenly over the top and sides of cauliflower, place in a casserole dish, and cover with foil.
Roast in the preheated oven until tender and cooked through, about 1 1/4 hours. Transfer to a platter and spoon any liquid in the casserole dish over the cauliflower.

Nutrition Facts (per serving)

79	Calories
6g	Fat
6g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 79
% Daily Value *
Total Fat 6g	8%
Saturated Fat 4g	19%
Cholesterol 15mg	5%
Sodium 146mg	6%
Total Carbohydrate 6g	2%
Dietary Fiber 3g	10%
Total Sugars 3g
Protein 2g
Vitamin C 50mg	248%
Calcium 28mg	2%
Iron 1mg	3%
Potassium 328mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.