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Hot and Spicy Wing Sauce

Rated as 4.5 out of 5 Stars

"Hot and spicy very tasty. Dip your favorite meat into the sauce. Place on a serving dish and serve immediately."
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1 h 5 m servings 63 cals
Original recipe yields 20 servings


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  1. Heat hot pepper sauce, butter, cumin, chili powder, red pepper flakes, white pepper, and tabasco chile pepper in a pot over medium heat. Simmer until flavors have developed and sauce is thickened, about 1 hour.

Nutrition Facts

Per Serving: 63 calories; 5.6 g fat; 3.7 g carbohydrates; 1 g protein; 12 mg cholesterol; 2419 mg sodium. Full nutrition

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Great sauce recipe! Family and I loved it and can't wait to make it again. Stick to the recipe!

I liked the different flavors in this and it was borderline too spicy but still good. The one issue I did have is that after 30 minutes of simmering over medium heat my sauce had reduced down ...