Ingredients15 m servings 295 cals
- Blend cream cheese and brown sugar together until smooth. Spread mixture onto a serving platter or dish.
- Spread caramel sauce on top of cream cheese mixture and sprinkle with toffee bits. Chill in refrigerator. Serve with apple slices.
- Cook's Note:
- Toss apples with lemon juice to prevent them from turning brown.
Per Serving: 295 calories; 11.5 g fat; 48.2 g carbohydrates; 2.8 g protein; 35 mg cholesterol; 250 mg sodium. Full nutrition
ReviewsRead all reviews 14
Delicious with crushed Heath bars! I mixed everything together but saved the caramel sauce to drizzle on top. I also added 1/4 cup of granulated sugar, but I recommend tasting it before doing ...
This is sooo good. Easy and delicious. Only change I made was to use whipped cream cheese. I like the lighter texture.
Amazing! You need more apples then the recipe calls for. This is soooooo delish!
I do cut back on the sugar and caramel sauce to make it less sweet, but this is a really great quick and easy recipe.
I doubled up cream cheese and left everything as is (cream cheese mixture reminded me of panera bread bagel spread). It was delicious! Will definitely make again.
Second time I made it with less brown sugar and less caramel sauce and it was not as sweet (for adults) but still excellent.
You know it's good when the lowest rating it gets is a 4 star. This stuff is absolutely addictive!
I made it for my family and they all liked it. we didn't have the full amount of caramel sauce and it still tasted ok. Also, we didn't have the toffee bits, but it was still fantastic!! I am sur...