Skip to main content New<> this month
Get the Allrecipes magazine

Creamy Fondue

Rated as 1 out of 5 Stars
0 made it  |  0 reviews   |  0 photos

"A nice change from chocolate fondue. Serve with strawberries, apples, pears, pound cake, or angel food cake for dipping."
Added to shopping list. Go to shopping list.


25 m servings 684
Original recipe yields 6 servings


{{model.addEditText}} Print
  1. Stir cream, butter, brown sugar, white sugar, cinnamon, nutmeg, and salt together in a saucepan over medium-low heat; bring to a boil, stirring just once to combine. Transfer the fondue into a fondue pot to keep warm for serving.

Nutrition Facts

Per Serving: 684 calories; 44.7 73.1 1.9 149 203 Full nutrition

Explore more


Read all reviews 0