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Photo of Jacolyn's Herbed Vinaigrette by Jacolyn

Jacolyn's Herbed Vinaigrette

Rated as 4 out of 5 Stars
 made it  |  5 reviews   |   photos

Recipe by:

"This is a quick and easy dressing. Perfect for your favorite green salad."
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Ingredients

10 m servings 207 cals
Original recipe yields 10 servings (1 1/3 cups)

Directions

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  • Prep

  • Ready In

  1. Whisk olive oil, vinegar, garlic, basil, thyme, sugar, black pepper, and salt together in a bowl until smooth.
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Nutrition Facts


Per Serving: 207 calories; 22.4 g fat; 0.9 g carbohydrates; 0.1 g protein; 0 mg cholesterol; 117 mg sodium. Full nutrition

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Reviews

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A perfect blend of ingredients. I made this ahead to allow the flavors to blend. My wife who eats salads daily also gave this 5 stars.

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While the herbs in this dressing were not my fav, I still liked that feature of the dressing well enough. The apple cider vinegar, on the other hand, I didn’t tolerate nearly as well as I found...

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I only gave it 3 out of 5 because I felt it was missing something. I added Italian seasoning and more vinegar, it helped brightened it up. A nice base dressing, thanks for sharing.

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i really enjoyed this dressing. i always make a recipe as written the first time. next time i might add a few other herbs. Wonderful as is though.

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i just made this...and i only used 3/4 c oil and that's all i can taste. i will let this sit overnight and edit again if i change my mind on it. as written right now, too oily for me. **edit; ...

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