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This was very good! The dressing is tart and fresh and went very well with all the ingredients. I used jalapeno stuffed green olives and I added a roasted red pepper. I also used fresh herbs in ...
I didn't use all of the oil mixture and used less spinach. Also replaced green olives with kalmata olives. I didn't really like it and won't be making it again.
This was very good! The dressing is tart and fresh and went very well with all the ingredients. I used jalapeno stuffed green olives and I added a roasted red pepper. I also used fresh herbs in ...
PERFECTO! I made this exactly as written and it was a perfect balance. I was worried that my missus wouldn't like the olives or lemon juice, but they were just the right amount for her that ...
The flavours were great. The only change I made was to substitute an Italian cheese blend for he mozzarella to add more flavour. There was, however, way too much oil in this recipe, in my opinio...
Great meatless meal. As others did , I cut the olive oil to 4 tblspns. Used 3 pitas so we had enough. Used fresh garden basil and spinach along with minced garlic. I think you can add anything u...
Excellent base, though I made a few minor changes. First of all, no garlic powder. I finely minced three fresh garlic cloves instead. The pungent flavor is irreplaceable. Second, I added a small...
Used fresh minced garlic, 4 tbsp. olive oil, Foldit flatbread to save calories, and Greek kalamata olives because I love the flavor. Delicious.
I love an easy recipe that's healthy too. Good flavor, but I cut back on the olive oil to 4 Tablespoons, which was plenty. Thanks for sharing! I will make again.