Mojitos by the Pitcher


I have served this mojito pitcher recipe to people who have sworn that they dislike mojitos and they loved it! I believe it's the fresh ingredients and the use of sugar, instead of simple syrup, muddled together that makes this cocktail refreshing and delicious. It takes a little bit of work but the results are well worth it. Serve over ice.

Prep Time:
10 mins
Total Time:
10 mins


  • ½ cup white sugar

  • 36 leaves fresh mint, or to taste

  • 3 medium limes, quartered

  • 1 cup rum (such as Bacardi®)

  • 1 liter club soda


  1. Muddle sugar and mint leaves together in a pitcher until leaves are well broken down. Add limes and muddle until limes are juiced. Pour rum into sugar mixture; add club soda and stir until sugar is dissolved.

    overhead view of Mojitos in a Pitcher and in glasses with straws

Nutrition Facts (per serving)

160 Calories
0g Fat
20g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 160
% Daily Value *
Total Fat 0g 0%
Sodium 6mg 0%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 3%
Total Sugars 17g
Protein 0g
Vitamin C 10mg 50%
Calcium 17mg 1%
Iron 0mg 2%
Potassium 37mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love