Warm Brie and Pear Tartlets

This was goo d. I made it with puff pastry from the grocery store freezer section. Thaw the dough per the instructions on the package, cut into 2x2" squares and line mini muffin tins with them...

I made 48 of these for a party, and they were all eaten quickly. They are so simple to make. The creamy Brie worked so well with the lightly sweet pear and the small drizzle of honey. The on...

it was very easy to make and pretty tasty, if somewhat mild in flavor. I will defiantly make these again, but most likely add a second fruit with a bolder taste like fresh cherries or pecans.

Love Love this, simple and delicious. Our family has what we refer to as Golden Skillet a cooking contest once a month and I won with this five ingredient. Didn't change a thing.. Gonna be a fa...

Amazing! I mixed a little maple syrup with the honey as the drizzle! Yum

Excellent as written! Also good with a small slice of smoky link/smoked sausage added! Try it like that sometime!

A huge hit at Christmas brunch. I made it exactly as written and then added a drizzle of a flavored balsamic vinegar.

I am giving this 5 stars based on the speed that these were gobbled up at a multi-Family Christmas party. Teenagers raved, multiple recipe requests. So easy!

This recipe was super easy and delicious! Went in to my favorites folder! I drizzled a little bit of honey on top too:)