Maple Basted Roast Turkey with Cranberry Pan Gravy
Roast turkey is basted with maple syrup for a sweet glaze; cranberry juice and sweetened dried cranberries bring a sweet-tart fruit dimension to the pan gravy.
Recipe Summary test
Original recipe yields 12 servings
780 calories; protein 92g; carbohydrates 25.4g; fat 31.9g; cholesterol 268.3mg; sodium 225.1mg. Full Nutrition