This was a great sandwich! I did add a slice of cheddar cheese which was tasty! This is a great way to have that Thanksgiving flavor in a quick way at any time of the year!
Sorry Butterball. Wasn't a fan. I was surprised because I like all the flavors together but the cranberry sauce just overtook the sandwich and made it gooshy and overly sweet. I even tried remaking it with the dijionnaise in hopes to cut down the sweetness and still wasn't a fan.
I couldn't find the Butterball brand so subbed store brand. While I'm not a huge turkey fan especially that of the processed lunchmeat variety I but was pleasantly surprised by the maple honey flavor. But this sandwich wasn't a favorite of mine. I guess I'm not much for savory turkey and sweet cranberry sauce together. For the cranberry sauce I whipped up Festive Holiday Cranberry Relish from this site (it is actually a sauce not a relish). The sandwich looks beautiful when put together but just didn't suit my palate.
I used homemade rye bread and baby spinach along with the turkey and cranberries. I think this was as good as the roast turkey it started from. Thanks Butterball!
This sandwich is deliciousness!! A sandwich shop in the area makes this but adds stuffing to it and serves it on a roll. So I did the same using cornbread stuffing. We both loved it and it will definitely be a repeat with Thanksgiving leftovers.
Great sandwich recipe! This is a sandwich that I look forward to every year after thanksgiving since I was a kid. It was nice to enjoy this now without having to wait for the holiday!
When thinking about this health conscientious - you have fruit grain vegetable protein and minimal oil/fat. This is a great quick lunch to end on a full note. It's the thanksgiving sandwich you don't have to feel guilty for!
As someone who refuses to let her cranberry sauce mingle with any other foods at Thanksgiving I should have known I wouldn't care for this. My oldest son and I both decided to try it - neither cared for it. We finished our sandwiches but I would not fix it again. The mayo and cranberry mixture I believe are what killed it for me - it was just too odd of a flavor combo.
I made this up for my husband and he said they were ok. They would be better if made with homemade cranberry sauce.
