Grilled turkey burgers are served on toasted buns with slices of Cheddar cheese, red onion, and grilled pineapple.

Recipe Summary

Servings:
4
Yield:
4 sandwiches
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Sweet Chili Mayo:
Burgers:

Directions

Instructions Checklist
  • For Sweet Chili Mayo, combine ingredients. Set aside until ready to use.

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  • Cook frozen burgers according to package directions, until internal temperature reaches 165 degrees F as measured with a meat thermometer. Place 1 slice of cheese over each burger. Grill until cheese is melted. Remove burgers from grill; keep warm. Grill pineapple slices 1 to 2 minutes per side or until there are grill marks on each side. Remove from grill.

  • Spread Sweet Chili Mayo evenly over cut surfaces of each bun. Layer bottom half of bun with lettuce, cooked burger, onions and pineapple. Cover with top of bun and serve.

Nutrition Facts

653 calories; protein 41.4g 83% DV; carbohydrates 37.4g 12% DV; fat 37g 57% DV; cholesterol 146.4mg 49% DV; sodium 846.8mg 34% DV. Full Nutrition

Reviews (28)

Read More Reviews

Most helpful positive review

Rating: 5 stars
09/29/2013
We love turkey but we've never had turkey burgers before! I personally loved these following the complete recipe. The only thing my boyfriend didn't like was the sauce but that's because he HATES mayonnaise. I couldn't slip it past him either! He could taste it! lol. Other than that these were a big hit in my family. Read More
(3)

Most helpful critical review

Rating: 3 stars
10/01/2013
I had really high hopes for the Butterball Turkey Burgers and this recipe. I was a little disappointed in the nutrition content of the burgers one being the sodium content. I would have preferred using freshly ground turkey. I also didn't care too much for the pineapple on the burger itself but it was great on the side. I'm not much for savory and sweet together. Read More
(4)
30 Ratings
  • 5 star values: 16
  • 4 star values: 10
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 1
Rating: 3 stars
09/30/2013
I had really high hopes for the Butterball Turkey Burgers and this recipe. I was a little disappointed in the nutrition content of the burgers one being the sodium content. I would have preferred using freshly ground turkey. I also didn't care too much for the pineapple on the burger itself but it was great on the side. I'm not much for savory and sweet together. Read More
(4)
Rating: 5 stars
09/28/2013
We love turkey but we've never had turkey burgers before! I personally loved these following the complete recipe. The only thing my boyfriend didn't like was the sauce but that's because he HATES mayonnaise. I couldn't slip it past him either! He could taste it! lol. Other than that these were a big hit in my family. Read More
(3)
Rating: 4 stars
09/03/2013
I'm not big into turkey burgers but I do LOVE burgers so I thought I'd give these a go...I was pleasantly surprised! This was a nice combo of flavors and the sweet chili mayo really made this extra tasty. I was surpised when hubby said that he thought these were good too...I would make these again! Thanks for sahring.:) Read More
(3)
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Rating: 5 stars
09/24/2013
This is one great burger! I say that and still can't believe that I don't even like Turkey burgers! I was wrong about this one. I thought that this was going to be dry and tasteless but it was moist and full of flavor. The combination of the grilled pineapple and the sweet chili mayo took this burger to another level for me. The only thing I did differently was I used fresh ground turkey as opposed to the premade frozen patties. The frozen burgers are convenient and a real time saver but I looked at the label and decided that fresh was going to be a better choice for me. I am saving this recipe so I can make these again very soon. Thanks for the recipe! Read More
(2)
Rating: 4 stars
09/04/2013
I love this recipe the pineapple and chili mayo are excellent and add so much to the sandwich. Because of diet restrictions for family members I could not use the Butterball frozen burgers way to much sodium. I used Butterballs everyday fresh ground turkey in place of the frozen burgers. Seasoned the meat myself eliminating the salt. Much better for my family and very very tasty. Makes a great dinner and I think these burgers would impress your guest at your next BBQ. Read More
(2)
Rating: 5 stars
09/20/2013
I liked the convenience of having the turkey burgers already made up. The grilled pineapple and onion and chili mayo sauce really make this tasty burger! Read More
(2)
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Rating: 5 stars
09/08/2013
We absolutely loved these! I never buy frozen burgers because they are always so bland & dry - Not These! The Butterball frozen turkey burgers were juicy an so well seasoned! The chili-mayo and grilled pineapple really made these burgers special. We will definitely be making them again. Thanks Butterball! Read More
(2)
Rating: 4 stars
09/17/2013
I have to say first I did not use the frozen burgers. I made my own from fresh turkey because of the sodium. Love the chili mayo. The flavors combine really well. Served it on homemade quinoa oatmeal hamburger rolls and with Alexa Spicy Sweet Potato Waffle Fries. Read More
(2)
Rating: 5 stars
09/30/2013
Quick and Easy! I made the burger's in my George Foreman Grill. I made these for my husband since i'm allergic to pineapple and he loved it. Read More
(2)