-
-
My review
Fresh Corn Salsa with Orange and Lime
MATHGOD
"Fresh corn salsa that is out of this world! Great for dipping or for filling fajitas and burritos."
Added to shopping list.
Go to shopping list.
Ingredients
2 h 15 m servings 59 calsOriginal recipe yields 6 servings (2 cups salsa)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintFootnotes
- Cook's Note:
- If stuffing fajitas, serve with slotted spoon.
Nutrition Facts
Per Serving: 59 calories; 2.8 g fat; 8.7 g carbohydrates; 1.5 g protein; 0 mg cholesterol; 201 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 4Most helpful
Most positive
Least positive
Newest
9/14/2013
We liked this a lot as we ate it alongside a bison taco. It's a nice fresh companion to a variety of dishes. The ingredients were proportioned spot on. Thanks for this recipe!
5/6/2018
Quick and easy! I used red bell pepper instead of tomato. Good side for when you don't know when your main dish will be ready to come out of the smoker...
6/29/2015
This was excellent as an accompinement to an entree or on its own with chips. I had grape tomatoes instead, and I was low on corn so my ratio was off, nonetheless it was delicious!
7/27/2014
So fresh and tasty. Makes a real pretty presentation for family and guests. I made crispy fried fish tacos, the perfect compliment. Some at it on top of the tacos and some ate in on the side. T...