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Easy Blender Red Pepper Sauce

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6

"My family enjoys this in place of red sauce because they don't do cooked tomatoes. For an extra kick on pizza they like 1/4 tablespoon of crushed red peppers."
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Ingredients

10 m servings 33
Original recipe yields 8 servings

Directions

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  1. Combine bell pepper, chicken broth, balsamic vinegar, tomato paste, oregano, garlic powder, honey, black pepper, and sea salt in a blender; blend on high for 8 minutes.

Nutrition Facts


Per Serving: 33 calories; 0.4 6.9 1.1 < 1 151 Full nutrition

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