Skip to main content New<> this month
Get the Allrecipes magazine

Easy Blender Red Pepper Sauce

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  0 photos

"My family enjoys this in place of red sauce because they don't do cooked tomatoes. For an extra kick on pizza they like 1/4 tablespoon of crushed red peppers."
Added to shopping list. Go to shopping list.


10 m servings 33
Original recipe yields 8 servings


{{model.addEditText}} Print
  1. Combine bell pepper, chicken broth, balsamic vinegar, tomato paste, oregano, garlic powder, honey, black pepper, and sea salt in a blender; blend on high for 8 minutes.

Nutrition Facts

Per Serving: 33 calories; 0.4 6.9 1.1 < 1 151 Full nutrition

Explore more


Read all reviews 0