Ingredients35 m servings 119 cals
- Preheat oven to 325 degrees F (165 degrees C). Generously grease 2 miniature muffin tins.
- Mix zucchini, Swiss cheese, bread crumbs, eggs, onion soup mix, Parmesan cheese, and basil together in a large bowl. Spoon mixture by the rounded teaspoon into the prepared muffin tins.
- Bake in the preheated oven until golden brown, about 20 minutes.
Per Serving: 119 calories; 6.9 g fat; 6.4 g carbohydrates; 8.2 g protein; 107 mg cholesterol; 416 mg sodium. Full nutrition
ReviewsRead all reviews 3
Followed the recipe as written. There is a lot of egg, so the bites were like little omelets to me. The onion flavor was really strong; the swiss and parm flavors were very subtle. Pepper jac...
Made these with mozzarella instead of swiss and fresh basil because I already had it on hand. Got great reviews at the gathering I took them to! Might try it with almond or coconut flour instea...