Beef Burgundy I

Name: Beef Burgundy I
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Ingredients: 2 tablespoons olive oil; 2 pounds round steak, cut into small pieces; 3 tablespoons all-purpose flour; 2 cups beef broth; 1.5 cups dry red wine; 1 teaspoon salt; 0.5 teaspoon dried marjoram, crushed; 0.5 teaspoon dried thyme, crushed; 0.25 teaspoon ground black pepper; 2.5 cups sliced fresh mushrooms; 3 onions, sliced

4.3

(90)

72 Reviews

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Succulent round steak is browned in olive oil, then simmered in beef broth and red wine. It's seasoned with marjoram and thyme and accompanied with fresh sliced mushrooms and onions.

Recipe by Faith

Updated on July 14, 2022

5

Prep Time:

20 mins

Cook Time:

2 hrs

Total Time:

2 hrs 20 mins

Servings:

7

Yield:

7 servings

Jump to Nutrition Facts

Ingredients

2 tablespoons olive oil
2 pounds round steak, cut into small pieces
3 tablespoons all-purpose flour
2 cups beef broth
1 ½ cups dry red wine
1 teaspoon salt
½ teaspoon dried marjoram, crushed
½ teaspoon dried thyme, crushed
¼ teaspoon ground black pepper
2 ½ cups sliced fresh mushrooms
3 onions, sliced

Directions

In a large stock pot over medium/high heat, heat the oil and add the beef pieces. Sprinkle the flour over the beef. Brown the meat on all sides.
Pour in broth and red wine. Sprinkle in salt, marjoram, thyme and black pepper.
Bring to a boil. Cover, and reduce heat. Simmer for 1 1/2 hours or until beef is tender, stirring occasionally.
Add mushrooms and onions to the pot. Liquid should just cover everything. If necessary, add some more wine to cover. Cook until onions are limp.

Nutrition Facts (per serving)

257	Calories
12g	Fat
10g	Carbs
18g	Protein

Nutrition Facts
Servings Per Recipe 7
Calories 257
% Daily Value *
Total Fat 12g	15%
Saturated Fat 3g	17%
Cholesterol 45mg	15%
Sodium 670mg	29%
Total Carbohydrate 10g	4%
Dietary Fiber 2g	5%
Total Sugars 3g
Protein 18g
Vitamin C 4mg	19%
Calcium 28mg	2%
Iron 3mg	16%
Potassium 519mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.