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Anchovies-Rosemary Pork Chops
Reviews:
July 29, 2013

Disgard such a wonderful marinade--never!!! I spread it over the pork chops and baked it onto them. It was fantastic. I can picture it on chicken and fish and have been thinking of working with it to stuff a pork tenderloin. Or---maybe just eat it off a spoon---that good!!!

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    Rated as 1 out of 5 Stars