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Ingredients2 h 10 m servings 103 cals
Original recipe yields 6 servings
- Blend milk, blueberries, cherries, yogurt, spinach, and honey in a blender until smooth; pour into ice pop molds. Freeze until solid, at least 2 hours.
Per Serving: 103 calories; 2.8 g fat; 17.8 g carbohydrates; 3.2 g protein; 7 mg cholesterol; 38 mg sodium. Full nutrition
ReviewsRead all reviews 3
I made it exactly by the recipe. Great way to sneak in some leafy greens and make a healthy popsicle!