Fried Snickers® Bars

1.0
(2)

A delicious twist on a classic candy bar! Serve with powdered sugar and whipped cream or vanilla ice cream. For an extra kick, drizzle chocolate syrup over the top. Enjoy!

2
2
Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
10
Yield:
10 mini candy bars

Ingredients

  • 2 cups vegetable oil, or as needed

  • ¾ cup club soda

  • ¼ cup all-purpose flour

  • ¼ cup confectioners' sugar

  • 1 egg, beaten

  • 1 teaspoon vanilla extract

  • 10 mini chocolate-coated caramel-peanut nougat candy bars (such as Snickers®)

Directions

  1. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

  2. Stir club soda, flour, confectioners' sugar, egg, and vanilla together in a shallow dish until it's like a batter. Dip each candy bar in the batter to coat.

  3. Fry candy bars in the hot oil until browned, about 3 minutes.

Nutrition Disclaimer:

The nutrition data for this recipe includes the full amount of the breading ingredients. The actual amount of the breading consumed will vary.

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used.

Nutrition Facts (per serving)

114 Calories
7g Fat
11g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 114
% Daily Value *
Total Fat 7g 9%
Saturated Fat 2g 8%
Cholesterol 20mg 7%
Sodium 30mg 1%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 1%
Total Sugars 8g
Protein 2g
Calcium 12mg 1%
Iron 0mg 2%
Potassium 40mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.