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My review
Ashley and Whitney's Popcorn and Pretzel Sweet Snack Mix
Reynolds Kitchens
"Your favorite snacks (popcorn, nuts, pretzels, dried cranberries) are tossed with melted white chocolate for this easy party mix."
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Ingredients
servings 648 calsOriginal recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Line a 15 1/2x10x1-inch baking pan or large tray with a sheet of Reynolds(R) Parchment Paper; set aside.
- Pop popcorn according to package directions; shake bag so that unpopped kernels fall to the bottom.
- Pour popcorn, pretzels, almonds and dried cranberries into large bowl. Discard unpopped popcorn kernels.
- Melt white morsels according to package directions. Stir in cinnamon; pour over popcorn and pretzels. Toss to evenly coat.
- Spread evenly on parchment lined tray. Let set to harden, about 1 hour. Break apart large pieces. Store in airtight container.
Footnotes
- Reynolds Kitchens Tips:
- Prep and bake your treats on Reynolds® Parchment Paper to save clean-up time. It's non-stick, so your mix will slide right off into a container for an easy transfer.
- Here's a video showing this handy kitchen tip.
Nutrition Facts
Per Serving: 648 calories; 32.8 g fat; 82.1 g carbohydrates; 11.2 g protein; 12 mg cholesterol; 663 mg sodium. Full nutrition
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Reviews
Read all reviews 26Most helpful
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3/17/2014
Oh my goodness! I doubled the recipe to take to a family reunion this past weekend and oh my, what a hit!!! Stuck to the recipe, no tweeks, just one substitution. I subbed out the almonds for pe...
3/6/2014
This recipe has a creative twist with cinnamon, almonds, white chocolate, and cranberries that we really enjoyed! While I followed the recipe I used slightly healthier options such as non-GMO po...
3/22/2014
I love how all the flavors blend together. I used organic corn, which I popped myself (1/3 cup unpopped), which seemed to be a good amount.. My chocolate just did not want to melt nicely so I ...
4/18/2014
I used 4 cups freshly popped popcorn and added dried blueberries that was a delicious addition to this recipe. I also used up some sliced almonds I had on hand, toasting them in a dry frying pan...
4/3/2014
This is so good! My husband and I gobbled it down. The only white chocolate I had was two of Terry's white chocolate oranges (the ones that are both shaped and flavored like oranges). When I ...
4/1/2014
This was REALLY good! I had intended to take a photo, but we ate it all before the sun came up! It was even loved by my very picky two-year old! Great recipe and completely recommended. I used:...
3/15/2014
Wow, this was really good. Not what I was expecting. I decided to make it, after reading the comment that this was like Harry & David popcorns. However, I have to say, I thought it was better. I...
3/10/2014
Addictive--if you love sweet and salty snacks, this is for you! I didn't use the full amount of chocolate because I didn't want it to be overly sweet (there's a fine line between snacks and tre...
3/9/2014
Very good! Comparable to Harry & David snacks. I used toasted, slivered almonds because I like the flavor and texture. When you make this, use a HUGE bowl to mix the ingredients. Thin the chocol...