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Super-Easy Tuna Pasta Salad
Reviews:
September 28, 2016

As is I think it would have been bland. But gave me starter recipe. Added a bunch of spices (garlic, dill, Italian seasoning, pepper, onion powder). Diced in red onion and red bell pepper for color, flavor and texture. Used a dressing I already had, a basil and balsamic vinaigrette. Easy and delicious, great for a hot evening.

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