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My review
Karen's Cranberry Apple Sweet Potato Packet
Reynolds Kitchens®
"Slices of sweet potatoes, apples, and dried cranberries are baked or grilled in foil with brown sugar, butter, and cinnamon until tender for an easy side dish and no clean up."
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Ingredients
servings 362 calsOriginal recipe yields 5 servings
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- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 450 degrees F or grill to medium-high.
- Center sweet potatoes, apples and cranberries on sheet of Reynolds Wrap(R) Heavy Duty Aluminum Foil. Sprinkle with brown sugar. Combine butter and cinnamon; drizzle over brown sugar.
- Bring up foil sides. Double fold top and ends to seal making one large foil packet, leaving room for heat circulation inside.
- Bake 25 to 30 minutes on a cookie sheet or in a 13x9x2-inch dish OR GRILL 20 to 25 minutes in covered grill until sweet potatoes are tender.
Footnotes
- Reynolds Kitchens Tips:
- Wrap an easy holiday side dish in Reynolds Wrap® Heavy Duty Foil packets. They help keep food moist and flavorful in the oven or on the grill and, best of all, no cleanup!
- Here's a video showing this handy kitchen tip.
Nutrition Facts
Per Serving: 362 calories; 7 g fat; 75.1 g carbohydrates; 3.1 g protein; 18 mg cholesterol; 156 mg sodium. Full nutrition
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Reviews
Read all reviews 2432 Ratings
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Most helpful positive review
1/14/2014
Great recipe and very easy to make. I used dark brown sugar and craisins, wrapped in foil and put in a 9" square pan. Cooked for 1 hour at 400. Reheated the next day very well. Thinking o...
Most helpful critical review
11/27/2014
Sorry but this didn't work for me. In the oven for over an hour and the s potato was still hard the apples didn't cook through.. Was a loser for me...
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1/14/2014
Great recipe and very easy to make. I used dark brown sugar and craisins, wrapped in foil and put in a 9" square pan. Cooked for 1 hour at 400. Reheated the next day very well. Thinking o...
12/30/2013
Excellent. I made this in a 9x13 glass pan. I also had to let it cook about 45 minutes total to cook the sweet potatoes, as other comments suggested. I used Craisins for the cranberries. I w...
12/20/2013
Delicious....made the recipe without any changes and it was almost more like a dessert then a side dish :)
12/20/2013
It's easier to wrap individual portions: one potato, half an apple, and serve the packets that way. Mine took closer to 45 minutes to cook. Good flavor!
11/27/2014
Sorry but this didn't work for me. In the oven for over an hour and the s potato was still hard the apples didn't cook through.. Was a loser for me...
11/24/2014
Great recipe! I did omit the brown sugar and cut back on the cranberries (less than 1/4c) to reduce the sugar and added some chopped pecans. Delicious! I will be making this again.
6/28/2014
Loved this one! Never thought to grill sweet potatoes but they caramelized into a great dish we will have on the grill again! Had a nice sweetness to it that was great!
11/27/2014
Easy after the peeling. I couldn't figure out how to core the apples and make rings, so I sliced them.
11/26/2014
I added fresh pear to the apples and both dried cranberries and raisins plus a little Amaretto mixed with marshmallows on top in last cooking cycle. I did increase the sweetpotatoe