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Grape and Coconut Salad

Rated as 5 out of 5 Stars
9 made it  |  0 reviews   |  1 photos
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"Light and refreshing. Great for a summer day!"
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Ingredients

40 m servings 393
Original recipe yields 6 servings

Directions

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  1. Mix cream cheese, sour cream, sugar, and vanilla extract together in a bowl; fold in grapes, coconut, and pecans. Refrigerate for flavors to blend, at least 30 minutes.

Nutrition Facts


Per Serving: 393 calories; 8.2 75.5 10.8 10 287 Full nutrition

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