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My review
Cuddle Up Chili
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Carrie Faye Thompson
"I love making chili in the fall and snuggling up under a blanket on the couch with loved ones while we eat chili, corn bread, and watch the beloved Broncos! Serve with yummy sweet corn bread."
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Ingredients
55 m servings 359Original recipe yields 6 servings
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Directions
{{model.addEditText}} Print- Heat a large pot over medium-high heat. Cook and stir beef, onion, and garlic in the hot pot until ground beef is browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix chili powder, cumin, onion powder, cayenne pepper, salt, and black pepper into ground beef.
- Stir tomatoes, hot chili beans, chili beans, tomato sauce, green chile peppers, jalapeno peppers, lime juice, and hot sauce into ground beef mixture; bring to a boil. Reduce heat and simmer until flavors blend, at least 30 minutes.
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Footnotes
- Cook's Notes:
- You will have tons of leftovers if cooking for a few people. Plan to freeze in double bags for later date when you don't feel like cooking.
Nutrition Facts
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Reviews
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11/1/2013
My husband and I liked this chili. He thought it needed thinning down some, but that's easy enough to do. I followed the recipe except for omitting the jalapenos because I am a wimp with hot thi...
8/7/2014
Cuddle Up Chili Haiku: "Pretty good chili. Glad I halved recipe. It still made a ton!" I kept the 1 lb. of ground beef, but halved everything else, along with using some garden jalapenos instead...