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Horseradish Cheese Spread

Sandy Gross

"This recipe is simple but so good."
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55 m servings 143 cals
Original recipe yields 16 servings (2 cups)

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  1. Combine cheese spread, horseradish sauce, cream cheese, butter, prepared horseradish, onion salt, and hot sauce in a microwave-safe bowl. Heat in microwave until melted, stirring every 30 seconds, 3 to 5 minutes.
  2. Refrigerate until cold, at least 45 minutes.

Nutrition Facts

Per Serving: 143 calories; 12.7 g fat; 3.2 g carbohydrates; 4.2 g protein; 39 mg cholesterol; 572 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Lovely! This will make all the relative women jealous!