Name: Cheesy BBQ Bread
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 12 servings
Ingredients: ¾ pound butter; 1 large onion, minced; 2 tablespoons poppy seeds, or to taste; 1 (1 pound) loaf sourdough French bread; 1 pound white American cheese, sliced

Cheesy BBQ Bread

We would make this on all the big cookout holidays like the fourth of July. It is very yummy!

prep:

10 mins

cook:

35 mins

total:

45 mins

Servings:

Yield:

12 servings

Ingredients

Original recipe yields 12 servings

The ingredient list now reflects the servings specified

¾ pound butter
1 large onion, minced
2 tablespoons poppy seeds, or to taste
1 (1 pound) loaf sourdough French bread
1 pound white American cheese, sliced

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

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Step 2

Melt butter in a small saucepan over medium-low heat; cook and stir onion in the melted butter until translucent, 5 to 10 minutes. Stir poppy seeds into onion mixture.
Step 3

Cut bread into slices, leaving them still attached on the bottom of the loaf. Put an American cheese slice into each slit; spoon poppy seed mixture into each slit. Wrap loaf with aluminum foil.
Step 4

Bake in the preheated oven until cheese is melted, about 30 minutes.

Nutrition Facts

Per Serving:

457 calories; protein 13g; carbohydrates 23.9g; fat 36.3g; cholesterol 94.4mg; sodium 980.7mg. Full Nutrition

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Ingredients

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