Hot Vidalia Onion Dip

Name: Hot Vidalia Onion Dip
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 large sweet onion (such as Vidalia®), finely chopped; 1.5 cups mayonnaise; 1.5 cups shredded Cheddar cheese; 2 tablespoons white sugar

4.6

(5)

4 Reviews

2 Photos

Ever since my friend Sonja made this and brought it into work, it is my signature appetizer dish to take to parties! I tweaked it a little to my taste. It is the first appetizer to go and everyone will be asking for the recipe! Serve with crackers or sliced bread. Absolutely delicious!

Recipe by DoreenRN

Updated on February 15, 2023

2

Prep Time:

10 mins

Cook Time:

25 mins

Total Time:

35 mins

Servings:

32

Yield:

4 cups

Jump to Nutrition Facts

Ingredients

1 large sweet onion (such as Vidalia®), finely chopped
1 ½ cups mayonnaise
1 ½ cups shredded Cheddar cheese
2 tablespoons white sugar

Directions

Preheat oven to 325 degrees F (165 degrees C).
Stir onion, mayonnaise, Cheddar cheese, and sugar together in a pie plate.
Bake in preheated oven until bubbly and brown around the edges, 25 to 30 minutes.

Nutrition Facts (per serving)

100	Calories
10g	Fat
2g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 32
Calories 100
% Daily Value *
Total Fat 10g	13%
Saturated Fat 2g	12%
Cholesterol 10mg	3%
Sodium 92mg	4%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars 1g
Protein 2g
Vitamin C 0mg	2%
Calcium 40mg	3%
Iron 0mg	1%
Potassium 13mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.