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Ingredients1 h 5 m servings 102 cals
Original recipe yields 6 servings
- Combine tomato juice, vinegar, sugar, horseradish, Worcestershire sauce, adobo seasoning, and onion powder in a 2-quart container. Mix well and chill for at least 1 hour.
Per Serving: 102 calories; 0.5 g fat; 24.4 g carbohydrates; 2.1 g protein; 0 mg cholesterol; 659 mg sodium. Full nutrition
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