Willis Farm Applesauce
Ingredients45 m servings 123 cals
- Combine apples and water in a large pot over medium heat; bring to a simmer and cook for 5 minutes. Stir cinnamon candies and sugar into the apples and water; return mixture to a simmer and cook until the candies melt, about 15 minutes. Remove pot from heat and set aside until the mixture cools, about 15 minutes.
- Mash apples with a potato masher until no large chunks remain. Alternately, you can blend the mixture with an immersion blender to get a smoother applesauce.
Per Serving: 123 calories; 0.2 g fat; 32 g carbohydrates; 0.4 g protein; 0 mg cholesterol; 5 mg sodium. Full nutrition
ReviewsRead all reviews 7
Incredibly simple. I used Granny Smith apples. I actually threw everything in the crockpot right before bed, set it on low and it was ready to go in the morning. All I had to do is run the potat...
Simple and tastes great… kids loved it. I increased the amount of cinnamon candies to almost 1/2 cup and cut the sugar in half to 1 tablespoon. I had fairly tart apples to use and they seemed ...
This applesauce is delicious and pretty! I had trouble finding cinnamon red hots but finally found a small 2 oz. bottle of them on the cake decorating aisle. After measuring 1/4 cup, I had very ...
Some apples just don't taste as good as they look in the store and this is a great recipe for those guys. I microwave my sauce (water+candies) about 3 minutes on high in a 4 cup glass bowl, then...
Have made this for years. Looks good & tastes great. I prefer to leave the apples chunky & I omit the sugar. Best served cold, a great summer side dish.
I had about 18 Jonagold apples that were going to go to waste if I didn't do something with them. Also just happened to have a little over 1/2 cup of red hots in the cupboard so made this apples...