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Turkish Style Eggs
Reviews:
August 12, 2011

I loved this recipe! It is nice and garlicky. My only recommendation is to heat up the yogurt a bit so it doesn't make the eggs cold.

  1. 49 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars