Pork Rites (Taverns)

4.3
(12)

Similar to a sloppy joe but the pork gives it an unique flavor.

2
2
Prep Time:
5 mins
Cook Time:
25 mins
Total Time:
30 mins
Servings:
12
Yield:
12 sandwiches

Ingredients

  • 2 pounds ground pork

  • 1 cup ketchup

  • ½ cup water

  • 2 tablespoons vinegar

  • 1 tablespoon brown sugar

  • 1 teaspoon dry mustard

  • 1 teaspoon salt

  • 12 hamburger buns

Directions

  1. Heat a large skillet over medium-high heat. Cook and stir ground pork in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.

  2. Stir ketchup, water, vinegar, brown sugar, dry mustard, and salt into the ground beef; bring to a simmer and cook for 20 minutes. Serve on hamburger buns.

Nutrition Facts (per serving)

303 Calories
13g Fat
28g Carbs
18g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 303
% Daily Value *
Total Fat 13g 17%
Saturated Fat 5g 23%
Cholesterol 49mg 16%
Sodium 696mg 30%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Total Sugars 6g
Protein 18g
Vitamin C 3mg 17%
Calcium 77mg 6%
Iron 2mg 12%
Potassium 328mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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