Pork Rites (Taverns)

Name: Pork Rites (Taverns)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 2 pounds ground pork; 1 cup ketchup; 0.5 cup water; 2 tablespoons vinegar; 1 tablespoon brown sugar; 1 teaspoon dry mustard; 1 teaspoon salt; 12 hamburger buns

4.3

(12)

9 Reviews

2 Photos

Similar to a sloppy joe but the pork gives it an unique flavor.

Recipe by jodygreiner

Published on March 5, 2020

2

Prep Time:

5 mins

Cook Time:

25 mins

Total Time:

30 mins

Servings:

12

Yield:

12 sandwiches

Jump to Nutrition Facts

Ingredients

2 pounds ground pork
1 cup ketchup
½ cup water
2 tablespoons vinegar
1 tablespoon brown sugar
1 teaspoon dry mustard
1 teaspoon salt
12 hamburger buns

Directions

Heat a large skillet over medium-high heat. Cook and stir ground pork in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
Stir ketchup, water, vinegar, brown sugar, dry mustard, and salt into the ground beef; bring to a simmer and cook for 20 minutes. Serve on hamburger buns.

Nutrition Facts (per serving)

303	Calories
13g	Fat
28g	Carbs
18g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 303
% Daily Value *
Total Fat 13g	17%
Saturated Fat 5g	23%
Cholesterol 49mg	16%
Sodium 696mg	30%
Total Carbohydrate 28g	10%
Dietary Fiber 1g	4%
Total Sugars 6g
Protein 18g
Vitamin C 3mg	17%
Calcium 77mg	6%
Iron 2mg	12%
Potassium 328mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.