Recipes Desserts Fruit Desserts Apple Dessert Recipes Granny's Sweet-and-Tart Apple Crisp 3.9 (9) 8 Reviews 10 Photos A sweet and tart dessert that disappears at every dining table. It is a fun twist on apple cobbler! Goes great with vanilla ice cream or whipped topping! Wonderful hot or cold. Recipe by Kristi Celaya Updated on January 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 10 10 10 10 Prep Time: 20 mins Cook Time: 30 mins Total Time: 50 mins Servings: 9 Yield: 9 servings Jump to Nutrition Facts Ingredients 3 Granny Smith apples, cut into 1/2-inch dice ¾ cup brown sugar ½ cup old-fashioned oats ½ cup all-purpose flour ¾ teaspoon ground cinnamon ¾ teaspoon ground nutmeg ⅓ cup butter, softened Directions Preheat oven to 350 degrees F (175 degrees C). Spread diced apples into the bottom of a 9-inch square baking dish. Stir brown sugar, oats, flour, cinnamon, and nutmeg together in a bowl. Mash softened butter into the sugar mixture with a fork until you get a crumbly consistency; spread over apples to cover. Bake in preheated oven until the apples are tender, about 30 minutes. I Made It Print Nutrition Facts (per serving) 171 Calories 7g Fat 26g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 9 Calories 171 % Daily Value * Total Fat 7g 9% Saturated Fat 4g 22% Cholesterol 18mg 6% Sodium 53mg 2% Total Carbohydrate 26g 10% Dietary Fiber 2g 6% Total Sugars 17g Protein 2g Vitamin C 2mg 12% Calcium 20mg 2% Iron 1mg 4% Potassium 94mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved