Pear or Apple Cobbler

4.7
(122)

A baked pear or apple recipe with a crunchy oatmeal cobbler-like topping. Simple and tasty. Serve warm with vanilla ice cream. Yummy!

close up view of an Apple Cobbler in a glass baking dish
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Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
9
Yield:
9 servings

Ingredients

  • 4 pears, cored and cut into 1/2-inch slices

  • 1 teaspoon lemon juice

  • cup maple syrup

  • 2 tablespoons melted butter

Topping:

  • 1 cup rolled oats

  • 1 cup brown sugar

  • ½ cup melted butter

  • ½ cup all-purpose flour

  • 1 teaspoon ground cinnamon

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Toss pears and lemon juice together in a bowl until coated; spread into a 9x9-inch baking dish. Pour maple syrup and 2 tablespoons melted butter over pear mixture; toss to coat.

  3. Mix oats, brown sugar, 1/2 cup melted butter, flour, and cinnamon together in a bowl until crumbly; sprinkle over pear mixture.

  4. Bake in the preheated oven until crust is golden and pears are tender, about 45 minutes.

Cook's Note:

Granny Smith apples work well in place of pears.

Nutrition Facts (per serving)

339 Calories
14g Fat
55g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 9
Calories 339
% Daily Value *
Total Fat 14g 17%
Saturated Fat 8g 41%
Cholesterol 34mg 11%
Sodium 100mg 4%
Total Carbohydrate 55g 20%
Dietary Fiber 4g 13%
Total Sugars 38g
Protein 2g
Vitamin C 3mg 17%
Calcium 47mg 4%
Iron 1mg 7%
Potassium 190mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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