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My review
Apple Baked Beans
7
Nancy S
"Don't let the title or ingredients scare you away from this recipe. These are the greatest baked beans I have ever had. This recipe came from my oldest daughter's sister-in-law's father. Great for BBQs. I never have any leftovers. I hope you like them and leave your feedback."
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Ingredients
1 h 40 m servings 384Original recipe yields 12 servings
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Directions
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- Partner Tip
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews
Read all reviews 18Most helpful
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11/19/2013
This recipe does not specify whether or not to drain the pork and beans. I chose to drain them, and I wish that I’d at least added some of the bean liquid back to the mixture before going into ...
9/7/2013
I love this recipe for baked beans! To tell you the truth I have had it for years from a friend but misplaced it and was hoping someone posted it here...yippee you did!! Always a crowd pleaser!
3/10/2014
I think this is great. I have added canned pork to make this a main dish with more meat. I also replace one can of the pork and beans with drained kidney beans. This makes it less soupy and also...
4/9/2017
I thought this sounded really good and a bit of a change from the typical beans. I left out the raisins but added about a 1/2 cup onions I cooked in the bacon grease and also added about 1/2 te...
1/6/2014
I love this recipe. I used at least that much bacon if not more. I highly recommend this recipe .
7/8/2019
Took to a cookout and everybody loved. I think cook time is a little too long. Especially if you're going to reheat before serving.
7/6/2019
This baked beans recipe was so easy to make. I put it in a slow cooler for 8 hours. It was a hit for the whole family. My gourmet chef son commented, "best babes beans ever!