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Peanut Butter Yogurt Dip

Rated as 4.69 out of 5 Stars

"This is an easy recipe to make and is so good to eat. My family loves it with slices of apples."
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20 m servings 82
Original recipe yields 12 servings (1 1/2 cups)


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  1. Beat yogurt, peanut butter, whipped topping, and cinnamon together by hand in a bowl until well-blended, about 2 minutes. Cover bowl with plastic wrap and chill until cold, about 15 minutes.

Nutrition Facts

Per Serving: 82 calories; 6.3 4.3 3.2 < 1 57 Full nutrition

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Read all reviews 9
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For the LCHF crowd i replaced: vanilla yogurt w/ plain full fat yogurt whipped topping w/ heavy whipped cream whipped cream creamy peanut butter w/ freshly made peanut butter made with peanuts ...

This was really good as is! For my taste, I might add a little less cinnamon, but everyone else loved it. I made it for my teen daughters party and I served with apples and strawberries. We r...

Easy and delicious. I made it with fat free greek yogurt

This dip is fantastic, not too sweet and not too thick. My friend loved it so I gave her the recipe.

This recipe is always a hit

I made it and forgot the cinnamon. It was good, but needed something else so I added a little bit of brown sugar. It was so easy and quick to make and I actually had all of the ingredients in th...

Easy and delicious!!

I thought this was a very easy, light, and fluffy fruit dip. I added just a sprinkle of powdered sugar to it to make it slightly sweeter and it was perfect with my sliced apples.

Tried this over the weekend, the kids loved it. Used it with grapes, carrots and celery - perfect afternoon snack