Chicken Marsala from Birds Eye®
Original recipe yields 4 servings
*Cook chicken to an internal temperature of 165 degrees F as measured with a food thermometer.
305 calories; protein 22.8g 46% DV; carbohydrates 16.6g 5% DV; fat 8.1g 13% DV; cholesterol 73.8mg 25% DV; sodium 143.8mg 6% DV. Full Nutrition