Cinnamon Sweet Puffs

4.7
(13)

Easy, VERY sweet, cheap and fun for cooks of all ages!

5
5
5
5
Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
12
Yield:
12 puffs

Ingredients

  • cooking spray

  • ½ cup white sugar

  • 1 tablespoon ground cinnamon

  • 2 (10 ounce) cans refrigerated biscuit dough (such as Pillsbury Grands!®)

  • 12 large marshmallows

  • ½ cup butter, melted

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray 12 muffin cups with cooking spray.

  2. Combine sugar and cinnamon in a bowl. Separate biscuits. Place a marshmallow in the center of each biscuit and wrap biscuit dough around marshmallow. Press dough to seal marshmallow completely. Roll dough ball in melted butter, then roll in cinnamon-sugar mixture. Arrange each dough ball in the prepared muffin cups.

  3. Bake in the preheated oven until golden brown, about 15 minutes.

Nutrition Facts (per serving)

275 Calories
14g Fat
35g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 275
% Daily Value *
Total Fat 14g 18%
Saturated Fat 7g 33%
Cholesterol 21mg 7%
Sodium 527mg 23%
Total Carbohydrate 35g 13%
Dietary Fiber 1g 2%
Total Sugars 16g
Protein 3g
Calcium 32mg 2%
Iron 1mg 7%
Potassium 81mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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