Most helpful positive review
Used 4 mini marshmallows instead of the jumbo ones and they turned out delicious! Betcha can't eat just one!!! :)Read More
Most helpful critical review
The presentation was nice. Don't know what I did wrong but as soon as I opened the muffin it was just pure liquid. I wanted to get the gooey marshmallow experience lol.Read More
Used 4 mini marshmallows instead of the jumbo ones and they turned out delicious! Betcha can't eat just one!!! :)
I made these in 7th grade home ec class and loved them. They were a little different-we dipped the marshmallows in butter and cinnamon sugar, then wrapped them in dough. I made some of these the old way and the way your recipe states and they were both just yummy!
This is a great recipe and it was quick I loved it and so did my friends I will surely be making this again
I use 1 can of Honey Grands biscuits for both dinner and dessert. I took 4 of the biscuits for dinner and then used the other four biscuits for our dessert. Hint: I made the cinnamon sugar biscuits while cooking dinner and then just as we were cleaning up ...I put the dessert In the oven. ...then...In 15 mins ....Mmmmm! For easy serve: I put the biscuit desserts in cup cake papers in instead of a full cup cake pan .
Quick and easy recipe that is fun to eat and pleases ones sweet tooth. The only thing I would change is next time I would add more Cinnamon. Overall a great desert and a good food for kids.
The presentation was nice. Don't know what I did wrong but as soon as I opened the muffin it was just pure liquid. I wanted to get the gooey marshmallow experience lol.
I loved it! Easy and yumm
This is an amazing recipe! I made it as is, except cut it in half because I didn't need so many. It was a huge hit and will make again....many times! THANK YOU!
really yummy!! used paper liners in the pan.
We truly think that the sweet puffs were excellent. They were really fun to make, and we truly enjoyed making them. 5/5? for sure.
simple and easy to make with pretty much nothing in the pantry lol but definitely put the pinched side touching the pan