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Cinnamon Sweet Puffs


"Easy, VERY sweet, cheap and fun for cooks of all ages!"
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30 m servings 275 cals
Original recipe yields 12 servings (12 puffs)

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  • Prep

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  1. Preheat oven to 350 degrees F (175 degrees C). Spray 12 muffin cups with cooking spray.
  2. Combine sugar and cinnamon in a bowl. Separate biscuits. Place a marshmallow in the center of each biscuit and wrap biscuit dough around marshmallow. Press dough to seal marshmallow completely. Roll dough ball in melted butter, then roll in cinnamon-sugar mixture. Arrange each dough ball in the prepared muffin cups.
  3. Bake in the preheated oven until golden brown, about 15 minutes.

Nutrition Facts

Per Serving: 275 calories; 14.1 g fat; 34.8 g carbohydrates; 3.3 g protein; 21 mg cholesterol; 526 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 5
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My granddaughters loved helping me make these! I am just a little confused about the number of servings because the only Grands I could find in my market had 8 biscuits in it. We made only hal...

I made these in 7th grade home ec class and loved them. They were a little different-we dipped the marshmallows in butter and cinnamon sugar, then wrapped them in dough. I made some of these the...

Used 4 mini marshmallows instead of the jumbo ones and they turned out delicious! Betcha can't eat just one!!! :)

I use 1 can of Honey Grands biscuits for both dinner and dessert. I took 4 of the biscuits for dinner and then used the other four biscuits for our dessert. Hint: I made the cinnamon sugar b...

This is a great recipe and it was quick I loved it and so did my friends I will surely be making this again