Ingredients30 m servings 193 cals
- Preheat oven to 300 degrees F (150 degrees C).
- Put cubes in a large bowl and season generously with creole seasoning.
- Melt butter in a saucepan over medium-low heat. Stir Parmesan cheese, garlic, and onion powder into the melted butter; pour over the bread cubes and toss to coat. Spread bread cubes onto a large baking sheet.
- Bake in preheated oven for 10 minutes, stir, and continue baking until golden brown and crispy, about 10 minutes more.
Per Serving: 193 calories; 13.1 g fat; 14.8 g carbohydrates; 4.6 g protein; 34 mg cholesterol; 479 mg sodium. Full nutrition
ReviewsRead all reviews 3
Love these, you are limitless in the flavors you can make these, I have done them with Rosemary, Basil, Garlic, you name it.. Easy & tasty.
Loved this recipe! You converted my husband who has never liked croutons! He said he is now a fan and asked me to make them again! Since it was just the two of us, there was extra (and I only ...