Skip to main content New<> this month
Get the Allrecipes magazine

Chefkatie's Whole Wheat Croutons

Rated as 4.67 out of 5 Stars

"Who doesn't like croutons on their salad? Some croutons can lead up to 100 extra calories! These croutons are tasty and have great nutritional content. Plus the whole wheat bread is a bonus on fiber! No need for oil on these!"
Added to shopping list. Go to shopping list.


15 m servings 31
Original recipe yields 7 servings


{{model.addEditText}} Print
  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Spread bread cubes onto a baking sheet. Sprinkle salt, paprika, garlic powder, oregano, and black pepper over the cubes.
  3. Bake in preheated oven for 3 minutes, turn, and continue cooking until slightly crisp, about 3 minutes more.

Nutrition Facts

Per Serving: 31 calories; 0.4 5.2 1.6 0 141 Full nutrition

Explore more


Read all reviews 3
Most helpful
Most positive
Least positive

This was so easy and the seasonings added a little more heat than I was expecting. I used some homemade bread from the freezer that I believe was "fake" sourdough and that worked fine. I also br...

I looked everywhere for a crouton recipe WITHOUT oil. We don’t use any dairy or oil. This recipe was fabulous. I had hearty, homemade whole grain, seeded bread cut into ~3\4” cubes. It took abou...

The seasoning is fine but refused to stick to the bread cubes without at least a little spray oil.