Rating: 4.5 stars 4.7
251 Ratings
  • 5 star values: 196
  • 4 star values: 41
  • 3 star values: 12
  • 2 star values: 2
  • 1 star values: 0

Learn how to make homemade hummus with this super easy recipe that only takes minutes. Great with veggies or pita chips. Really it's great with anything!

Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
4
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Blend garbanzo beans, lemon juice, olive oil, garlic, cumin, salt, and sesame oil in a food processor; stream reserved bean liquid into the mixture as it blends until desired consistency is achieved.

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Tips

I usually end up using about half of the bean liquid, so be sure to reserve it!

Also, I like to let the flavors blend for several hours or overnight before serving this.

Nutrition Facts

121 calories; protein 3.6g; carbohydrates 16.5g; fat 4.7g; sodium 500.7mg. Full Nutrition
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