Crunchy Ramen Coleslaw

Name: Crunchy Ramen Coleslaw
Prep time: 15 min
Total time: 75 min
Ingredients: 2 (3 ounce) packages chicken-flavored ramen noodles with seasoning packets; 1 (16 ounce) package coleslaw mix with carrots; 1 cup slivered almonds; 1 cup shelled sunflower seeds; 1 bunch green onions, chopped; 0.5 cup vinegar

3.9

(8)

8 Reviews

2 Photos

This crunchy coleslaw is a great side dish or salad. I like to use spicy ramen noodles for a more zesty flavor! This recipe is even better the next day.

Recipe by SloppyJo

Updated on November 29, 2022

2

Prep Time:

15 mins

Additional Time:

1 hr

Total Time:

1 hr 15 mins

Servings:

15

Jump to Nutrition Facts

Ingredients

2 (3 ounce) packages chicken-flavored ramen noodles with seasoning packets
1 (16 ounce) package coleslaw mix with carrots
1 cup slivered almonds
1 cup shelled sunflower seeds
1 bunch green onions, chopped
½ cup vinegar

Directions

Crush ramen noodles into a large bowl. Pour seasoning packets into a jar.
Add coleslaw mix, almonds, sunflower seeds, and green onions to ramen noodles. Mix until well combined.
Add vinegar to ramen seasoning; cover the jar and shake until well mixed. Pour dressing over coleslaw mixture and toss to coat. Refrigerate until flavors have blended, about 1 hour.

Tips

Any flavor ramen noodle will work.

Nutrition Facts (per serving)

147	Calories
11g	Fat
10g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 147
% Daily Value *
Total Fat 11g	14%
Saturated Fat 1g	5%
Cholesterol 2mg	1%
Sodium 51mg	2%
Total Carbohydrate 10g	3%
Dietary Fiber 3g	9%
Total Sugars 1g
Protein 5g
Vitamin C 13mg	64%
Calcium 55mg	4%
Iron 1mg	7%
Potassium 217mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.