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My review
Crunchy Ramen Coleslaw
1
SloppyJo
"This is a great side dish or salad item. I like to use spicy ramen noodles, for a more zesty flavor! This recipe is even better the next day!"
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Ingredients
1 h 10 m servings 147Original recipe yields 15 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Put coleslaw mix in a large bowl; add crushed ramen noodles, almonds, sunflower seeds, and green onions. Mix well.
- Pour vinegar into a jar and add seasoning packets from ramen noodles; cover jar and shake until seasoning is mixed into vinegar. Pour dressing over coleslaw mixture; toss to coat. Refrigerate for flavors to blend, about 1 hour.
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Reviews
Read all reviews 77 Ratings
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Most helpful positive review
7/2/2013
This is a favorite recipe of our family that my sister-in-law uses with a few slight variations. Our family likes the oriental flavor the best & I use plain shredded cabbage if its available. Th...
Most helpful critical review
10/5/2013
Had very little flavor and noodles where chewy.
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7/2/2013
This is a favorite recipe of our family that my sister-in-law uses with a few slight variations. Our family likes the oriental flavor the best & I use plain shredded cabbage if its available. Th...
6/17/2013
Oh maw gosh this is the craziest, tastiest, easiest coleslaw ever! I made this being intrigued and kind of smirking at the idea. Bought one of the pre-shredded packages of coleslaw (w/ carrots)...
7/3/2013
LOVE this salad! I emptied the fridge and added red bells, green onion and the sunflower seeds gave it a nice crunchy texture:) I used a little pickled onion dressing too. Thanks SloppyJo! YUMM...
7/5/2016
I followed the recipe exactly. It was alright, but I won't make it again. It didn't have a lot of flavor.
6/19/2016
Very little flavor, and there didn't seem to be enough sauce. It also didn't have the sweetness like the crunchy coleslaw recipes I'm used to eating.
6/30/2013
It is just okay as written, not much flavor. I added sesame oil,soy sauce, teriyaki sauce & red pepper flakes tasting as I added. Yum was a big hit !! Also used a bit more almonds & sesame seeds...