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My review
Frozen Banana Bites
5
Allrecipes Cook
"A simple dessert that people love! You can use anything you want in place of the toffee: sprinkles, nuts, cookie crumbs, or whatever! This is also really good with dark chocolate."
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Ingredients
2 h 15 m servings 76Original recipe yields 48 servings
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Directions
{{model.addEditText}} Print- Cover a baking sheet with waxed paper.
- Spoon a thin layer of peanut butter on top of each banana slice. Insert a toothpick through the peanut butter layer into the banana. Place banana bites onto the prepared baking sheet; freeze for 30 minutes to overnight.
- Melt chocolate and shortening in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Cover another baking sheet with waxed paper.
- Remove 2 to 4 banana bites from the freezer at a time; coat each bite with chocolate mixture. Place coated banana bites on the second baking sheet; sprinkle each with toffee bits. Repeat until all the bites are coated. Return banana bites to freezer until set, at least 1 hour. Allow bites to sit in room temperature for about 15 minutes before serving.
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Reviews
Read all reviews 2128 Ratings
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Most helpful positive review
7/22/2014
Soooo Gooood, my newest addiction!! Love frozen chocolate dipped bananas and love these bite sized treats even more with the addition of peanut butter and because they are bite sized. I used a b...
Most helpful critical review
11/11/2015
I thought it was ok taste-wise. Nothing spectacular. At first I didn't want to make them due to the prep time so I improvised. I sliced the bananas and put them in a dish, put a dollop of peanut...
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7/22/2014
Soooo Gooood, my newest addiction!! Love frozen chocolate dipped bananas and love these bite sized treats even more with the addition of peanut butter and because they are bite sized. I used a b...
5/12/2015
Awesome, I loved it. As a crazed Nutella addict, I also made a few using just the Nutella, bananas, chopped nuts, and even a couple using shaved coconut. That was my favorite.
6/10/2013
These were so good, but so rich. You're gonna need a glass of milk! They were easy to make, but time consuming. Definitely plan on making these the day before you want to serve them. The part I ...
11/11/2015
I thought it was ok taste-wise. Nothing spectacular. At first I didn't want to make them due to the prep time so I improvised. I sliced the bananas and put them in a dish, put a dollop of peanut...
7/12/2014
These were ok. I love peanut butter and chocolate but the frozen banana was a weird texture. I took another reviewers suggestion and warmed the peanut butter so that it was easy to dip the (froz...
7/12/2015
I love these.That being said next time I will use chocolate chips (leave out the shortening) and coat with nuts. I also will melt some peanut butter to dip part of them in.
6/14/2013
these were great my hubby n 5 year old loved them! couple tips freeze them over night or atleast a good 6 hrs on both freeze times. the chocolate made the banana mushy but they were still good. ...
11/25/2014
These are so simple and delicious. You can store them in the freezer for a quick, satisfying snack.
6/27/2015
I giving these a 4. It's really an average of 5 for taste (they are really, really good!) and a 3 for preparation (it's a bit time consuming and messy with lots of wait time in between!). The co...