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My review
Quick Chicken and Stuffing Casserole
3
mythreesonsnh
"Chicken, broccoli, and stuffing casserole."
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Ingredients
30 m servings 594Original recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan.
- Mix stuffing, chicken, broccoli, chicken gravy, and half the Cheddar cheese in a large bowl. Spread into the prepared baking pan; sprinkle with remaining Cheddar cheese.
- Bake in the preheated oven until cooked through and Cheddar cheese is melted, 20 to 25 minutes.
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Footnotes
- Partner Tip
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews
Read all reviews 2224 Ratings
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Most helpful positive review
11/4/2013
This is one of my go-to recipes. If I am low on cash and do not have cheese, I skip it all together. I sprinkle the stuffing mix over the top and drizzle butter over the stuffing before baking. ...
Most helpful critical review
3/3/2016
It was good...just not great! A very quick and easy meal but not terribly impressive. I'm not sure if it is something I did wrong, but it was too wet and mushy for my liking. If the entire thing...
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11/4/2013
This is one of my go-to recipes. If I am low on cash and do not have cheese, I skip it all together. I sprinkle the stuffing mix over the top and drizzle butter over the stuffing before baking. ...
9/19/2013
I knew we would 'like' this b/c we like everything in it, but it went beyond like, we absolutely LOVED it! This could not have been easier to prepare, but the end results seemed like it too a lo...
12/8/2014
Really? How does this recipe not have MORE reviews? And BETTER reviews? My husband and I LOVE this dish! Such a quick and easy recipe for some good "comfort food". I always have chicken pre...
5/23/2016
this is a family favorite. I have to double the recipe AND hide some of it if I want leftovers for lunch the next day (add enough gravy to moisten, form into patties and fry. Yum!) I've done ...
8/30/2015
This is one of the recipes I make every year with the Thanksgiving leftovers. Use leftover gravy and what ever vegetable you have (or leave it out totally) I make lots of extra stuffing during ...
7/15/2015
This dish was very easy to make. It's filling and my family enjoyed it. Did I mention it was also cheap to make?!
1/8/2015
I gave this recipe 5 stars for easy prep & good eating . Have made it quite often & always get great reviews from all !!!!!!!!!!
1/4/2015
This was lovely all the family enjoyed this very tasty added carrots to this!