Rating: 4.5 stars
1488 Ratings
  • 5 star values: 990
  • 4 star values: 326
  • 3 star values: 86
  • 2 star values: 34
  • 1 star values: 52

A friend gave me this recipe for pizza dough. It is quick, easy and delicious!

Recipe Summary

prep:
15 mins
cook:
20 mins
additional:
30 mins
total:
1 hr 5 mins
Servings:
12
Yield:
1 large crust
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.

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  • In a large bowl, combine 2 cups bread flour, olive oil, salt, white sugar and the yeast mixture; stir well to combine. Beat well until a stiff dough has formed. Cover and rise until doubled in volume, about 30 minutes. Meanwhile, preheat oven to 350 degrees F (175 degrees C).

  • Turn dough out onto a well floured surface. Form dough into a round and roll out into a pizza crust shape. Cover with your favorite sauce and toppings and bake in preheated oven until golden brown, about 20 minutes.

Nutrition Facts

24 calories; protein 0.2g; carbohydrates 0.9g; fat 2.3g; sodium 194.7mg. Full Nutrition
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