Great soup makes great broth. Makes a lot, but sooo much better than the canned store bought or bouillon cube made broth.
Recipe Summary test
When using frozen broth either thaw via microwave or refrigerator, or put directly in pot and thaw on stove. Use in any recipe calling for broth.
The nutrition data for this recipe includes the full amount of all the chicken, vegetables, and salt. The actual amount of chicken, vegetables, and salt consumed will vary.