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My review
Slow Cooker Chicken and Stuffing Casserole
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Molls
"Chicken, stuffing, mushrooms, zucchini, and more. Comfort food shouldn't be fussy and with this slow cooker version of chicken and stuffing you can come home to a house filled with the aromas and memories of childhood. The whole family is sure to enjoy this healthy, well-balanced meal. Great on a cold night! Begs to be paired with warm rolls or french bread. When we have company and extra mouths, a side salad goes well or even green bean casserole if we feel like indulging big time. Can't beat a glass of cold milk with this dish! Recipe can easily be doubled if your slow cooker allows. Garnish with sage leaves if desired."
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Ingredients
5 h 20 m servings 246Original recipe yields 6 servings
- Adjust
- US
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Directions
{{model.addEditText}} Print- Pour stuffing mix into a large bowl; stir in seasoning packet and water until moistened.
- Mix chicken, onion, zucchini, bell pepper, and mushrooms in a separate large bowl; stir in cream of chicken soup. Spoon half the chicken mixture into a 4-quart or larger slow cooker; top with half the stuffing. Repeat layering with remaining chicken mixture and stuffing.
- Cook on Low until chicken is no longer pink in the center and the vegetables are tender, 5 to 6 hours (or 2 1/2 to 3 hours on High).
Footnotes
- Partner tip: Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
Nutrition Facts
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Reviews
Read all reviews 1012 Ratings
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Most helpful positive review
6/29/2013
This was very good and easy. I didn't add the green peppers, but I am sure they would have been great in the dish. I did add a can of drained oysters toward the end of the cooking time. Could...
Most helpful critical review
7/29/2013
This was just ok for me. It was bland. I had higher expectations for this. Will not be in my rotation
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6/29/2013
This was very good and easy. I didn't add the green peppers, but I am sure they would have been great in the dish. I did add a can of drained oysters toward the end of the cooking time. Could...
8/30/2014
I followed the basic directions and added some celery, minced garlic and sliced a decent sized jalapeno and it turned out great.
7/29/2013
This was just ok for me. It was bland. I had higher expectations for this. Will not be in my rotation
6/16/2018
It all started with high heat and humidity and heat indices in the 100s. I had planned a casserole that baked for 1 hour in the oven. I turned to my slow cooker to try to keep the house cooler. ...
4/1/2018
delicious!!! the only thing i added was garlic. but that's automatic for me. easy and tasty. not bland at all!!
3/1/2018
Mushy, turned to soup in crockpot. I added water to the soup as directed on the soup can evidently too much water :(
6/5/2016
flavors were ok, a bit bland if I hadn't added seasoning, but the texture of the stuffing was foul. We prefer a firmer stuffing. It didn't work for us.
8/14/2015
it is definitely a bland diet recipe. I'm not entirely sure how to bring the flavor up. I used boxed stuffing so maybe that was my issue. I did read the reviews, and changed the water to chicken...